Ingredients
Scale
1 onion, chopped
1 green pepper, chopped
2 lbs ground beef
1 cup ketchup
1/4 cup vinegar
2 Tbsp brown sugar
2 Tbsp soy sauce (or coconut aminos)
1 Tbsp Worcestershire sauce
1 Tbsp chili powder
1 Tbsp prepared mustard
Instructions
In a large skillet over medium high heat, brown the hamburger, onions, and green pepper. Mix together the remaining ingredients, then add to the pan and stir in to combine. Reduce the heat to low and simmer until all seasoning are well blended, about 15-30 minutes (depending on how much time you have).
Serve on hamburger buns or Hawaiian rolls with American cheese.