Name: Apple Crisp
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Ingredients: 6 medium apples, peeled, cored, and sliced 1/2 cup granulated sugar 2 tsp all-purpose flour 1/2 tsp ground cinnamon 1/4 cup water 1/2 cup quick cooking oats 1/2 cup all-purpose flour 1/2 cup packed brown sugar 1/4 tsp baking powder 1/4 tsp baking soda 1/4 cup butter, melted

Ingredients

Scale

6 medium apples, peeled, cored, and sliced

1/2 cup granulated sugar

2 tsp all-purpose flour

1/2 tsp ground cinnamon

1/4 cup water

1/2 cup quick cooking oats

1/2 cup all-purpose flour

1/2 cup packed brown sugar

1/4 tsp baking powder

1/4 tsp baking soda

1/4 cup butter, melted

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Instructions

Preheat the oven to 350 degrees. Place the sliced apples in an 8×8 or 9×9 baking dish. Combine the granulated sugar, 2 tsp flour, and cinnamon and sprinkle over the apple. Pour the 1/4 cup of water over the apples and mix everything together.

In a medium bowl, combine the oats, remaining flour, brown sugar, baking powder, baking soda, and melted butter, stirring with a fork. Crumble over the apple mixture. Bake at 350 for 40-45 minutes, until the apples are soft and the topping is starting to brown.