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Parmesan Crusted Pork Chops

Parmesan Crusted Pork Chops

  • Author: Sarah

Ingredients

Scale

4 boneless pork chops, 1/2 inch thick

1 Tbsp olive oil

1 cup grated Parmesan cheese

1 cup Italian breadcrumbs

1 tsp black pepper

1 tsp garlic powder


Instructions

Preheat oven to 350°.  Combine the Parmesan cheese, bread crumbs, pepper, and garlic powder in a bowl.  Rub the pork chops with olive oil, then press in the breadcrumb mixture on all sides, to coat.  Shake off excess and place on a foil-lined baking pan. Bake at 350° for 40-45 minutes, until pork chops are cooked through.