Who doesn’t love apple pie for breakfast?! This has the flavors and warmth of apple pie, but is a much healthier option. It’s the perfect breakfast for these cold mornings and ready in under 10 minutes! Side note – these apples are amazing over vanilla ice cream, topped with warm caramel sauce. Or just as a snack on their own!
Apple Pie Oatmeal
Ingredients
2 packets plain, unsweetened instant oatmeal
1 Tbsp extra light olive oil
1 apple, peeled and diced
1/4 tsp cinnamon
1/4 tsp vanilla
1/4 cup chopped pecans
Instructions
In a small pan over medium heat, put 1 Tbsp of extra light olive oil and the diced apples. Cook, stirring frequently, until the apple is softened, about 7 minutes. Sprinkle with cinnamon and stir in the vanilla, until all is well mixed. While the apples are cooking, prepare the oatmeal packets according to instructions. When the oatmeal is cooked, top with the apple mixture and sprinkle with chopped pecans. Serve while still warm.