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Cajun Seasoning

February 21, 2020~ Sauces and Dressings, The Platefull Blog

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I cannot get enough of this Cajun Seasoning. I use it for my Cajun Shrimp and Veggie Skillet and most recently, I’ve been using it for Blackened Cajun Chicken Salads. I cannot get enough of that salad, either! It is seriously so, so good that I crave it. I’ve added it to the weekly meal plan every week since I first made it! I keep this Cajun Seasoning pre-mixed on hand in the pantry in my favorite spice containers. I love having homemade spice mixes ready to go. It makes using homemade mixes just as easy as store bought, but I control the ingredients and flavors. I love these containers because they stack easily in my pantry and are narrow, so they don’t take up as much space as a jar. Plus, there’s plenty of room for getting a measuring spoon in.

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Cajun Seasoning

  • Author: Sarah
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Ingredients

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1 Tbsp paprika

1 Tbsp garlic powder

2 tsp oregano

2 tsp thyme

2 tsp salt

1 tsp cayenne

1/2 tsp ground black pepper


Instructions

Combine all ingredients together and store in an airtight container.


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